Nutrition

Vegetarians, fish-eaters, and low meat-eaters have a reduced risk of developing all cancers in comparison to regular meat-eaters, according to a new

Hippocrates said, “The natural forces within us are the true healers of disease,” quoted Andrew Wong, MD, IFMCP, at the 2022 Integrative

A recent study by the Texas A&M College of Veterinary Medicine & Biomedical Sciences found that depending on maternal genetics, the

A specific type of tomato concentrate may reduce intestinal inflammation associated with HIV, according to new research conducted on mice.

The

A new study from the University of North Carolina at Chapel Hill showed that parents were less likely to purchase sugary drinks for their children

As more online food retailers emerge and people choose to shop for groceries via the Internet, a new analysis explores why nutritional labels

A new study indicated that the Mediterranean diet is associated with a lower risk of mortality based on dietary biomarkers measured in older