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Last Updated: March 27, 2020
The novel coronavirus disease (COVID-19) is impacting all communities and the situation is rapidly evolving. Healthcare… Read More
Propionic acid, a short-chain fatty acid, influences the intestine-mediated immune regulation in patients with multiple sclerosis (MS), according to… Read More
Reducing animal product intake and following a primarily plant-based diet can decrease risk of heart disease by minimizing the adverse effects of a… Read More
Vitamin C administration may shorten the duration of mechanical ventilation in critical care patients, but the effect depends on the severity of… Read More