Nutrition

Advances in treating cancer, heart disease and other major health conditions in recent decades have extended life spans for millions of people.

Researchers at Trinity College in Dublin, Ireland have developed a new data mapping method that improves the quality of dietary data collected by

Good bacteria in live probiotics can successfully reach and colonize the gut, where they go on to change the existing gut flora, and are also capable

In integrative medicine, it has long been understood that calories are not the only factor that count when it comes to losing weight and eating

For years, researchers have pondered what effects dietary supplements have on the risk of health conditions like heart attack, stroke, and cancer.

People 85-years-old and older form the fastest-growing age group in our society and are at higher risk for becoming less able to perform basic life

Evaluating the gut microbiota of infants may help identify children who are at risk for becoming overweight or obese, according to results from a