Kellie Blake

Kellie Blake, RDN, LD, IFNCP

 Kellie Blake RDN, LD, IFNCP, is a registered dietitian specializing in functional nutrition. She graduated from the University of Kentucky in 2001 and is licensed to practice dietetics in West Virginia, Ohio, and Kentucky. Kellie was named a Top Ten Dietitian by Today’s Dietitian magazine in 2015. In addition to her work as both a psychiatric and enteral nutrition dietitian, Kellie co-owns a private practice, NutriSense Nutrition Consulting, LLC, where she uses a functional nutrition approach to help her clients regain their health and quality of life. Kellie is a functional medicine writer and is the social media coordinator for the Integrative and Functional Nutrition Academy. After a life-long battle with autoimmune disease, Kellie was introduced to functional medicine and nutrition and has been able to successfully reverse her own autoimmune disease symptoms. She has published two cookbooks:  The Psoriasis Diet Cookbook and Psoriasis Cookbook + Meal Plan.

August 21, 2020
While the average life expectancy has increased overall throughout the past 70 years, there still exists a significant divide when it comes to… Read More
August 11, 2020
Difficulty breathing is one of the scariest conditions to live with and manage. The majority of my patients with asthma seek nutrition counseling for… Read More
July 28, 2020
Obesity is a complex disease with many potential treatment avenues. In my traditional training to become a registered dietitian, I learned to… Read More
July 7, 2020
As we are working to prevent the spread of the novel coronavirus (COVID-19) with social distancing, mask wearing, and hand hygiene, it has become… Read More