Kellie Blake

Kellie Blake, RDN, LD, IFNCP

 Kellie Blake RDN, LD, IFNCP, is a registered dietitian specializing in functional nutrition. She graduated from the University of Kentucky in 2001 and is licensed to practice dietetics in West Virginia, Ohio, and Kentucky. Kellie was named a Top Ten Dietitian by Today’s Dietitian magazine in 2015. In addition to her work as both a psychiatric and enteral nutrition dietitian, Kellie co-owns a private practice, NutriSense Nutrition Consulting, LLC, where she uses a functional nutrition approach to help her clients regain their health and quality of life. Kellie is a functional medicine writer and is the social media coordinator for the Integrative and Functional Nutrition Academy. After a life-long battle with autoimmune disease, Kellie was introduced to functional medicine and nutrition and has been able to successfully reverse her own autoimmune disease symptoms. She has published two cookbooks:  The Psoriasis Diet Cookbook and Psoriasis Cookbook + Meal Plan.

March 12, 2021
As integrative providers, we appreciate the powerful impact nutrition has on the overall success of our patients and we often use nutrition as the… Read More
March 1, 2021
Many patients experience abdominal bloating and distention at some point. However, up to 30 percent of American adults report suffering these… Read More
January 29, 2021
I have personally struggled with an autoimmune disease for most of my life, so I completely understand the frustration many of my patients with… Read More
December 4, 2020
As a registered dietitian, I love sharing the power of plants with my patients. Plants are a lifeline to longevity and positively impact health in… Read More