Practice Management

Foods that look the same on nutrition labels can have significantly different effects on an individual’s microbiome, according to a new study

Spending at least two hours a week in nature may be a crucial threshold for promoting health and wellbeing, according to a new study published

A low-carbohydrate Mediterranean diet had a greater effect on reducing fat around the liver, heart, and pancreas compared to low-fat diets with

Low levels of circulating vitamin K are linked to increased risk of mobility limitation and disability in older adults, identifying a new factor to

A federal court in Florida issued a decision holding US Stem Cell Clinic and their chief scientific officer, Kristin Comella, PhD, adulterated and

A combination of vitamin D and estrogen could prevent metabolic syndrome and the corresponding increased risk of heart disease, stroke, and diabetes

An unhealthy, inflamed gut causes breast cancer to become much more invasive and spread more quickly to other parts of the body, according to a

Individual responses to food are unique, even between identical twins, according to new research by King's College London and Massachusetts General