Photo Cred: Intermountain Healthcare By Katherine Shagoury Cardiac catheterization patients who practiced regular intermittent fasting lived longer than patients who don’t, and those practice intermittent fasting are less likely to...
Read MorePhoto Cred: amoon ra/Unsplash By Katherine Shagoury Young adults with depression and an unhealth diet showed fewer symptoms of depression after eating a healthy diet for three weeks, according to...
Read MorePhoto Cred: Nathan Cowley/Pexels By Kellie Blake, RDN, LD, IFNCP Irritable bowel syndrome (IBS) seems to be a catch-all these days. There is no definitive testing available, so clients experiencing...
Read MorePhoto Cred: Broad Stem Cell Research Center By Katherine Shagoury Creatine, the organic acid that is popularly taken as a supplement by athletes and bodybuilders, serves as a molecular battery...
Read MoreBy Katherine Shagoury Not all fats are equal in how they affect our skin, according to a new study published in the Journal of Investigative Dermatology. Mice used in the study were fed...
Read MoreBy Katherine Shagoury High levels of fructose in the diet inhibit the liver’s ability to properly metabolize fat, according to a new study published in the journal Cell Metabolism. In...
Read MoreBy Kellie Blake, RDN, LD, IFNCP Psoriasis is a T-cell mediated autoimmune disease affecting two to three percent of the population. The root causes of psoriasis may be many, but...
Read MoreBy Katherine Shagoury Most people can continue to eat red and processed meat as they do now, according to new clinical guidelines published in the Annals of Internal Medicine. Researchers...
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