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A very low calorie diet significantly alters the composition of the microbiota present in the human gut, according to new research from
… Read MoreGenetic evidence does not support vitamin D as a protective measure against the novel coronavirus (COVID-19), according to a new study published in
… Read MoreA group of researchers from the Nara Institute of Science and Technology in Ikoma, Japan identified antioxidant properties of a ginger-derived
… Read MoreAdding the nutrient selenium to diets protects against obesity and provides metabolic benefits to mice, according to a new study published in the
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