Photo Cred: Binyamin Mellish/Pexels By Katherine Shagoury During a global pandemic, eating well in a sustainable way is more important now than ever, according to new research by Flinders University...
Read MorePhoto Cred: Bill Oxford/Unsplash By Kellie Blake, RDN, LD, IFNCP Obesity is a complex disease with many potential treatment avenues. In my traditional training to become a registered dietitian, I...
Read MorePhoto Cred: Jonathan Ybema/Unsplash By Katherine Shagoury Consuming a plant-based diet can lower blood pressure even if small amounts of meat and dairy are consumed too, according to new research...
Read MorePhoto Cred: Jaelynn Castillo/Unsplash By Katherine Shagoury A fasting-mimicking diet combined with hormone therapy has the potential to help treat breast cancer, according to new study published in the journal...
Read MorePhoto Cred: Steve Buissinne/Pixabay By Kellie Blake, RDN, LD, IFNCP As we are working to prevent the spread of the novel coronavirus (COVID-19) with social distancing, mask wearing, and hand...
Read MorePhoto Cred: Polina Zimmerman/Pexels By Kellie Blake, RDN, LD, IFNCP Creating the tailored nutrition plan involves collecting and analyzing relevant information to determine the most appropriate initial strategy. For nutrition...
Read MorePhoto Cred: Polina Tankilevitch/Pexels By Katherine Shagoury Scientists have completed large-scale tests on a new five-minute urine test that measures the health of a person’s diet, and produces an individual’s...
Read MorePhoto Cred: Nathan Cowley/Pexels By Katherine Shagoury Greater adherence to a variety of healthy eating patterns was associated with a lower risk of cardiovascular disease (CVD), according to new research...
Read More