By John Weeks by John Weeks, Publisher/Editor of The Integrator Blog News and Reports Editor’s note: This article was edited post-publication. This analysis article is not edited and the authors are solely responsible for...
Read MoreBy Katherine Shagoury Reduced ability to maintain body temperature in colder environments may contribute to the development of obesity in adulthood, suggests a new study in mice published March 12...
Read MoreBy Katherine Shagoury Promotion of a select group of gut bacteria by a diet high in diverse fibers led to better blood glucose control, greater weight loss, and better lipid...
Read MoreBy John Weeks by John Weeks, Publisher/Editor of The Integrator Blog News and Reports Editor’s note: This analysis article is not edited and the authors are solely responsible for the content. The views and opinions...
Read MoreBy John Weeks by John Weeks, Publisher/Editor of The Integrator Blog News and Reports Editor’s note: This article was edited post-publication. This analysis article is not edited and the authors are solely responsible for the...
Read MoreBy Katherine Shagoury A strict gluten-free diet may help protect against the nerve pain that some people with gluten sensitivity experience, according to a preliminary study released February 28 by...
Read MoreBy John Weeks by John Weeks, Publisher/Editor of The Integrator Blog News and Reports Editor’s note: This analysis article is not edited and the authors are solely responsible for the content. The views and opinions...
Read MoreBy Katherine Shagoury The majority of Americans are confused about how to eat, said Mark Hyman, MD, at the 2018 Integrative Healthcare Symposium annual conference in New York City. “Oatmeal...
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