Photo Cred: Andres Ayrton/Pexels By Liz Gold A new study has found that the obesity epidemic in the United States is not slowing down and has revealed that more than...
Read MorePhoto Cred: Alexis Brown/Unsplash By Liz Gold New research has examined how students’ use of a campus food pantry can positively affect their physical health, mental health, and improve their...
Read MoreBy Avery St. Onge A recent study showed that meat substitutes provided human cells with less protein than chicken. The study, published in the Journal of Agricultural and Food Chemistry,...
Read MorePhoto Cred: Dan Gold/Unsplash By Liz Gold New research has found that most people in the United States substantially overrate the quality of their diet. The study, presented this week...
Read MorePhoto Cred: Snap by Three/Unsplash By Liz Gold New research has revealed that those who drink at least one cup of coffee a day may reduce the risk of acute...
Read MorePhoto Cred: Alena Shekhovtcova/Pexels By Avery St. Onge A recent study suggests that high-fat diets and a synthetic material found in unregulated performance enhancers activated a cell nuclear receptor which...
Read MorePhoto Cred: Jeshoots/Unsplash By Liz Gold, Liz Gold A new program explored using immersive virtual reality to help fill the role of a digital dietitian, which may eventually improve the...
Read MorePhoto Cred: Lucy Wolski/Unsplash By Liz Gold A new published perspective addresses the current shortage of infant and pediatric formulas and offers recommendations to help prevent future occurrences and regain...
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