By Katherine Shagoury Evaluating the gut microbiota of infants may help identify children who are at risk for becoming overweight or obese, according to results from a recent study published...
Read MoreMark Hyman, MD, joins Integrative Practitioner editor Katherine Rushlau to discuss the failures of nutrition science and what practitioners can do to accurately decipher nutrition data.
Read MoreBy Katherine Shagoury Including exercise or sport as part of cancer care can significantly improve symptom management, quality of life and fitness during and after treatment, French researchers have concluded...
Read MoreMark Hyman, MD, joins Integrative Practitioner editor Katherine Rushlau to discuss the failures of nutrition science and what practitioners can do to accurately decipher nutrition data. TRANSCRIPT AVAILABLE >>
Read MoreBy Katherine Shagoury Adding highly refined fiber to processed foods could have negative effects on human health, such as promoting liver cancer, according to a new study by researchers at...
Read MoreBy Nancy Gahles I was galvanized by the testimony of Christine Blasey Ford, PhD, as was the nation, watching her recount the details of the sexual assault she alleged happened...
Read MoreDavid Brady, ND, DC, CCN, DACBN, IFMCP, joins Integrative Practitioner editor Katherine Rushlau to discuss the autoimmune epidemic in healthcare, controversies and the integrative practitioner’s role going forward.
Read MoreBy Katherine Shagoury Intravenous, low-dose ketamine (LDK) is as effective as intravenous morphine in the control of acute pain in adults in the emergency department (ED), according to a study to be...
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