By Katherine Shagoury Diets that replaced red meat with healthy plant proteins led to decreases in risk factors for cardiovascular disease (CVD), according to a new study from Harvard T.H....
Read MoreBy Katherine Shagoury Disrupted sleep patterns may protect the health of the brain, according to a new study published in the journal Cell Reports. Researchers from Northwestern University in Evanston,...
Read MoreBy Katherine Shagoury Governor Michelle Lujan Grisham signed Senate Bill 135, the Naturopathic Doctor’s Practice Act in to law late last week, making New Mexico the 22nd state and 25th...
Read MoreBy Katherine Shagoury Antioxidants such as vitamin C could help reduce harmful effects of hexavalent chromium, a contaminant commonly found in drinking water, according to a new study by researchers...
Read MoreBy Katherine Shagoury Over 11 million deaths worldwide can be attributed to poor diet, according to a new study published by The Lancet. In 2017, one in five deaths were...
Read MoreBy Katherine Shagoury Integrative Practitioner seeks a passionate Registered Dietitian to join our Editorial Board. We are looking for enthusiastic members of our healing community, with vast integrative patient care...
Read MoreBy Katherine Shagoury The risk of a child developing symptoms of attention deficit/hyperactivity disorder (ADHD) may be modulated by the mother’s diet during pregnancy, according to a new study published...
Read MoreBy Katherine Shagoury A new supplement line created by DaVinci Laboratories of Vermont in collaboration with Matt Hand, DO, FAAP, takes on a unique focus for integrative medicine, children’s health....
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