Photo Cred: Belle Co/Pexels By Katherine Shagoury Nonalcoholic fatty liver disease (NAFLD) may cause an iron deficiency in affected patients, according to new research published in the journal Clinical Gastroenterology...
Read MorePhoto Cred: Ryan Quintal/Unsplash By Katherine Shagoury People who consume chili pepper on a regular basis have mortality risk for every cause reduced by 23 percent compared to those who...
Read MorePhoto Cred: Iñigo De la Maza/Unsplash By Katherine Shagoury Reducing dietary cholesterol by focusing on an overall heart-healthy dietary pattern that replaces saturated fats with polyunsaturated fats remains good advice...
Read MorePhoto Cred: Neil Bates/Unsplash By Katherine Shagoury There may be a link between bacteria that live in the upper airway and the severity of asthma symptoms among children with mild...
Read MorePhoto Cred: David Travis/Unsplash By Katherine Shagoury Individuals who ate a diet high in red and processed meat, fried food, refined grains, and high-fat dairy were three times more likely...
Read MorePhoto Cred: John Liston By Katherine Shagoury Non-drug therapies given to military service members with chronic pain may reduce the risk of long-term adverse outcomes, such as alcohol and drug...
Read MorePhoto Cred: Amornthep Srina/Pexels By Katherine Shagoury Fat molecules interact with body cells and can mobilize the body’s immune system to damaging effect, according to new research published in the...
Read MorePhoto Cred: Esteban Lopez/Unsplash By Katherine Shagoury The prevalence of cannabis or marijuana use in the United States increased from 2005 to 2017 and was approximately twice as common among...
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