The Science of Food Based Inflammation

Integrative Practitioner Staff

May 24, 2016
 Food, Pain, and the Dietary Effects of Inflammation  presented by Hal Blatman, MD, DAAPM, ABIHM This recorded discussion focuses on the science of food-based inflammation to help us understand the most important and relevant changes our patients need to make for pain relief. A successful plan can be explained as a matter of three basic rules that our patients can learn to live by. Pain is one of the most common reasons for seeking medical care. Searching for relief of pain drives the…

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Integrative Practitioner Staff

Integrative Practitioner

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